Soppressate Calabrese

New Soppressate Calabrese

Vince’s European Deli - Soppressate Calabrese


The recipe for our Soppressate Calabrese dates back to the 1800s in southern Italy. The process of preparing this salami involves flattening for one month for more flavour. A must try salami, this is the oldest recipe we carry. Comes hot and mild.

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  • Views: 2850
  • Product Code: Soppressate Calabrese
  • Availability: In Stock
42 Product(s) Sold
  • $12.00
  • Ex Tax: $12.00

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Tags: Vince’s European Deli, Calabrese

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